The Best 5 Restaurants in Istanbul: A Culinary Journey Through the City’s Top Dining Spots


Istanbul is a rich blend of cultures, and its culinary landscape showcases this variety beautifully. Ranging from authentic Turkish dishes to innovative fusion cuisine, the city provides an array of dining options that satisfy all palates. Here are five restaurants in Istanbul that you simply can’t miss for an extraordinary gastronomic experience.

1. Mikla

  • Location: Beyoğlu
  • Cuisine: Modern Turkish-Scandinavian Fusion
  • Highlights: Mikla, helmed by renowned chef Mehmet Gürs, is a fine dining restaurant that combines Turkish and Scandinavian influences. With stunning panoramic views of Istanbul from its rooftop, Mikla offers a sensory experience that blends innovative dishes with traditional flavors. The tasting menu is highly recommended.
  • What to Try: Turkish Beef Tartare, Lamb Loin with Quince, and the Anatolian Soil dessert.
  • Ambiance: Chic, modern, with a breathtaking view of the Bosphorus and the Golden Horn.

2. Neolokal

  • Location: Karaköy
  • Cuisine: Contemporary Anatolian
  • Highlights: Neolokal is famous for its “New Anatolian Kitchen” concept. The restaurant, located in SALT Galata, focuses on seasonal, local ingredients, and traditional Turkish recipes with a modern twist. The atmosphere is cozy yet sophisticated, making it perfect for both casual and special occasions.
  • What to Try: Lamb Shank with Bulgur, Smoked Eggplant, and the Olive Oil Tasting Plate.
  • Ambiance: Cozy and artistic, with a strong emphasis on sustainability and tradition.

3. Mükellef Karaköy

  • Location: Karaköy
  • Cuisine: Turkish Meze and Seafood
  • Highlights: Mükellef, owned by celebrated chef Arda Türkmen, is a modern meyhane that brings a contemporary twist to the traditional Turkish meze experience. Located in Karaköy with a beautiful view of the Bosphorus, Mükellef offers an extensive selection of mezes, seafood, and grilled dishes. It’s perfect for a leisurely evening filled with delicious food and a lively atmosphere.
  • What to Try: Grilled Octopus, Lamb Köfte, and a variety of cold and hot mezes.
  • Ambiance: Lively and stylish, with an excellent terrace view of the Bosphorus.

4. 360 Istanbul

  • Location: Beyoğlu
  • Cuisine: International Fusion
  • Highlights: Located on the top floor of a 19th-century apartment building, 360 Istanbul offers a fusion of international cuisines, including Turkish, Italian, and Asian influences. As the name suggests, the restaurant provides 360-degree views of Istanbul’s skyline, making it a fantastic spot for both dining and nightlife.
  • What to Try: Duck Spring Rolls, Prawns in Ginger Sauce, and Turkish Pide with Truffle Oil.
  • Ambiance: Trendy and vibrant, transitioning from a restaurant to a lounge atmosphere as the night progresses.

5. Çiya Sofrası

  • Location: Kadıköy
  • Cuisine: Traditional Anatolian
  • Highlights: For a more authentic experience, Çiya Sofrası on the Asian side of Istanbul is a gem. Known for its home-style dishes from various regions of Turkey, this restaurant is beloved by both locals and tourists. It’s perfect for those who want to explore lesser-known Turkish flavors in a laid-back setting.
  • What to Try: Mardin Kebab, Sour Cherry Meatballs, and Künefe.
  • Ambiance: Casual, with a focus on traditional flavors and regional dishes.

These five restaurants represent the diverse culinary landscape of Istanbul, from modern fusion to traditional Anatolian flavors. Whether you’re a foodie looking for a fine dining experience or someone who wants to taste authentic Turkish home cooking, Istanbul’s vibrant restaurant scene has something for everyone.


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